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Chinese
Italian Grill
(770) 456 -6456
Served with lemon wedges and marinara sauce
Breaded mozzarella fried golden brown
Layers of filo, spinach, and feta cheese baked golden brown.
Italian bread rounds baked with a topping of chopped tomatoes, mushrooms, olives, onions, basil, garlic, olive oil, feta, mozzarella, and provolone cheese.
Hot kaseri cheese brought to the table then topped with brandy and lit on fire before your very eyes! Then sprinkled with lemon juice and served with pita slices. Don't forget to yell OPA!
Our three favorite spreads: tzatziki, hummus, roasted red peppers. Served with pita slices.
One pound of mussels sauteed in garlic marinara
Shrimp sauteed with onions and green peppers and baked with feta cheese.
A delicious family recipe with fresh ground beef, cheeses, and homemade sauces
Manicotti shells stuffed with ricotta cheese and topped with marinara sauce and provolone
Pasta tossed in our made from scratch parmesan cream sauce.
A delicious combination of our famous lasagna, manicotti, and fettuccini alfredo
Enjoy our delicious family recipes sauces
Baked with a blend of ham, bacon, marinara sauce, and topped with mozzarella cheese
Ziti pasta baked with meat sauce, ricotta, mozzarella, and parmesan
Wheat pasta, artichoke hearts, garlic, olive oil, Kalamata olives, fresh tomatoes, and broccoli
Lightly breaded and topped with marinara sauce and mozzarella cheese. Served with pasta
Another delicious family recipe
All served with tossed salad
Served with Italian vegetable medley
Served over saut?ed spinach topped with pine nuts and a touch of lemon sauce
Served over saut?ed spinach
Served over grilled tomatoes, and feta cheese. Served with broccoli
Topped with grilled onions, tomatoes, and feta cheese. Served with Broccoli
Mixed greens, tomatoes, cucumbers, bell peppers, onions, pepperoncini, Kalamata olives, and feta cheese.
The same as our Greek salad with grilled artichoke hearts and grilled onions
Romaine lettuce tossed with Caesar dressing parmesan cheese, and croutons.
lettuce, tomatoes, cucumber, onions, topped with our homemade chicken salad
Homemade garbanzo bean fritters served over mixed greens, trimmings, and feta cheese
ages 10 and under
Savory gyro meat topped with sliced tomatoes, onions, and tzatziki sauce. Served with Greek potatoes
Gyro meat, moussaka, and pastitsio. Pastitsio is a casserole of seasoned ground beef and ziti pasta
Oven baked white fish topped with tomatoes, onions, artichoke hearts, Kalamata olives, and feta. Served with rice
Two skewers of marinated chicken grilled and served with sliced tomatoes and onions, tzatziki sauce, pita bread, and Greek potatoes
hicken souvlaki, gyro, spanakopita, tzatziki, Greek potatoes, and pita
Scallops saut?ed with white wine, garlic, onions, green peppers, tomatoes, and black olives, topped with feta cheese and baked. Served with rice
Traditional Greek casserole with layers of eggplant, beef, and potatoes topped with marinara sauce.Served with green beans
Traditional Greek dessert with cinnamon, honey, and walnuts
Chocolate dipped shell filled with chocolate chip cream
Lady fingers dipped in coffee liquor with layers of mascarpone cheese
Layers of cake topped with a creamy icing and a touch of lemon
Warm chocolate cake filled with chocolate ganache
Pepperoni, sausage, beef, ham, and bacon
Pepperoni, sausage, beef, ham, green peppers, onions, mushrooms, black olives, green olives, and feta
Sundried tomato, chicken, mozzarella, spinach, roasted red peppers, and feta cheese
Feta cheese, green olives, mozzarella, and sliced fresh tomatoes
Sundried tomatoes, capers, basil, and feta all on an olive oil & garlic brushed crust
Tender shrimp saut?ed in white wine, garlic, and butter. Tossed in linguini.
Two 5oz crab cakes with Mediterranean pasta, tossed salad, and rolls
Your choice of red or white sauce over linguini
Served with vegetable medley
Mussels, shrimp, and scallops saut?ed in spicy red sauce. Served over pasta
DH 08/20/2021
Lightly breaded and topped with marinara sauce and mozzarella cheese. Served with pasta
Grilled chicken breasts with balsamic glaze. Served over rice.
Sautued with white wine, lemon, mushrooms, and capers. Served on a bed of pasta.
Sauteed in Marsala wine sauce and mushrooms, served over a bed of pasta.
Lightly breaded chicken breasts and eggplant topped with marinara sauce and baked with mozzarella cheese and provolone, served with pasta marinara
Served with pasta marinara
Saut?ed in Marsala wine sauce and mushrooms. Served over a bed of pasta
Lightly breaded veal and eggplant topped with marinara sauce
Lightly breaded and topped with marinara sauce and mozzarella cheese. Served with pasta
Saut?ed with white wine, lemon, mushrooms, and capers. Served on a bed of pasta
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